Wednesday, July 20, 2005

What you do to me...

Today I'll be making Chocolate Covered Caramel Truffles with Fleur de Sel.

I'll also be listening to a lot of Teenage Fanclub today.

I used to get these glorious lil truffles at Cohen & Cooke in BG, but they stopped carrying them. Then I would get them at the Chocolate Shoppe in Perrysburg, but that's a heck of a drive for 6 caramels.
When Jeb and I would work on SvsS music, we would sit down with Turkish coffee and eat these things while we would discuss our ideas for the sound. They really are amazing...

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