Wednesday, July 11, 2007

"Now I'm ready to close my eyes, now I'm ready to close my mind..."
- Iggy & The Stooges

Polenta crusted Cod with Roasted Corn & Tomatillo Salsa

Cod Filets
Salt & Pepper

Generously season cod with salt and pepper.
Dip in buttermilk the roll in cornmeal. Coat evenly.
Saute in clarified butter for three to four minutes per side.
Place pan in a 350F oven while you assemble plate. (Tortilla, salsa, and Cilantro.)

Iggy & The Stooges - I Wanna Be Your Dog
Iggy Pop - Success
Crystal Method - Vapor Trail
Wu Tang Clan - In the Hood
Some Velvet Sidewalk - Mousetrap (Live)

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